Best Croissants in Singapore- BrotherBird milk & croissants Food Review

A croissant is a buttery, flaky, viennoiserie pastry named for its crescent shape. Croissants are made of a layered yeast-leavened dough, which is layered with butter, rolled and folded several times in succession, then rolled into a sheet. This results in a 250g calorie, buttery snack; but the croissants at BrotherBird are croissants worth getting a few arteries clogged for! With their newly-opened shop at … Continue reading Best Croissants in Singapore- BrotherBird milk & croissants Food Review